Cuisine of Zakynthos for gourmets. Places for dinner - best restaurants

Fans of Greek cuisine will find it very exciting to relax in Zakynthos restaurants. That said, local restaurants specializing in the national cuisine are not the only notable venues on the gastronomic map of the island. Komis Fish Tavern looks like an old tavern, in which visitors can order mouthwatering seafood delicacies. The restaurant serves its guests until late at night. Every evening, Komis Fish Tavern offers an interesting entertainment program for its guests.

Vacationers interested in the most popular local dishes will find them at Spartakos. This restaurant is famous not only for its high-quality food but also for friendly and attentive staff. Spartakos is a wonderful choice for a family dinner. The restaurant’s staff will make sure that every client is satisfied. Ambrosia, Menu Art Cuisine, and Thymalos remain the most popular local restaurants specializing in Greek cuisine. Each of them offers a range of signature dishes, and the service is nothing but flawless.

Thymalos also has affordable prices, so it is suitable even for vacationers on a tight budget. Connoisseurs of Mediterranean cuisine will be simply in love with Essence. The menu of this restaurant has a range of vegetable and fish dishes. This restaurant is also suitable for vegetarian guests as Essence always has several types of salads and popular rice garnish ready. Ruby's is one more popular restaurant that specializes in international cuisine. In its menu, visitors will find meat delicacies cooked in accordance with oriental recipes, Mediterranean delicacies, and seafood dishes that are traditional for Zakynthos. The restaurant’s menu is updated virtually every month, so even regular customers can always try something new and delicious. Copyright www.orangesmile.com

Vanilla is always among the leading local cafes. The menu of this venue is comparable to the menu of a large restaurant. Fans of meat dishes will be able to try interesting signature appetizers. There are also suitable dishes for fans of salads and seafood. A broad range of desserts is one of the main advantages of this café. Vanilla also offers the best ice cream in the city. Among other famous restaurants of Zakynthos, it is important to mention The Green Frog, George's Place, and Komhs or The Count. Each of them pleases its customers with the charming design and a range of signature delights.

Start your acquaintance with the traditional cuisine of Zakynthos with sampling popular appetizers. Local restaurants can offer dozens of various appetizers and snacks. As a rule, these are all kinds of meat and liver pates and sauces that are usually eaten with freshly baked bread. Eggplant is the main ingredient of a very interesting local dish, Melitzanosalata. Fans of seafood simply cannot miss trying Taramosalata. Foreign guests usually enjoy ordering Tzatziki sauce that contains mostly simple ingredients, such as fresh yogurt, cucumbers, and garlic.

Among other popular appetizers, it is important to mention various grilled vegetables, small potato balls, and different fruits of the sea. Baking is also very popular in the region, so don’t forget to try local pies as they are incredibly delicious. Tyropitakia pie contains traditional Feta cheese and is made of special fluffy dough.

It is simply impossible to imagine menus of Zakynthos restaurants without traditional vegetable salads. The legendary salad, Horiatiki, which is widely recognized as the “Greek” salad around the world, is present in virtually every restaurant and café in the region. Traditional Feta cheese is the main ingredient of this salad. Besides the cheese, Horiatiki also contains cucumbers, tomatoes, olives, and onion. The ready salad is sprinkled with olive oil and seasoned with dried oregano. Potato salad is a more nutritious variation. Many local restaurants also offer interesting salads with beans.

Souvlaki meat grilled on skewers is one of the most popular meat dishes in Zakynthos restaurants. It is important to mention that local chefs prefer to cook meat on an open fire. Consider trying Stifado, a popular stew with beef. As a rule, meat dishes are served together with rice or potato garnish. Bifteki is one more interesting dish. Biftekis are big meatballs made of minced meat with onion and fresh greens.

Fans of seafood will be definitely not disappointed in local restaurants. They are welcome to try shrimps and squid cooked on an open fire, all kinds of fish and mussels. Don’t forget to check local confectioneries during our vacation in Zakynthos. They offer magnificent cakes with cinnamon and different types of nuts. Bougatsa is one of the most popular local pies. It is made of flaky dough and contains a special custard cream. Travelers also enjoy buying local Baklava as a souvenir for their friends and family.