Cuisine of Loutraki for gourmets. Places for dinner - best restaurants

Loutraki will be a great place to get acquainted with traditional Greek cuisine. The main feature of local gastronomy is the variety of fish dishes and other seafood. At local taverns and restaurants, you can try common dishes from red mullet, mullus, and flounder. Fish is prepared in a variety of ways. Charcoal-grilled fish remains the most popular among foreign guests. Fans of delicacies will be offered delicious lobsters, and octopus dishes are considered one of the main symbols of regional cuisine. It can be pickled or baked in the oven. Octopus dishes are quite inexpensive in local restaurants, while their taste is absolutely admirable.

Fans of meat will have the opportunity to try traditional lamb dishes. Most of the meat dishes are spit-roasted in Loutraki. The city boasts many restaurants and taverns specializing in meat specialties. They often serve lamb on a spit, as well as wonderful chicken dishes. Hearty meat dishes are necessarily complemented with rich garnishes of pickled and fresh vegetables.

The most unusual meat course widespread in the region is "Kokoretsi" - barbecue from lamb giblets. Once it was customary to cook this dish exclusively for Easter, but now you can try it in local taverns every day. Vegetarians will surely enjoy traditional cuisine as well. Throughout the year, they cook a lot of interesting dishes from vegetables and legumes. A common treat is lentil soup, and spinach pilaf has long become a daily meal for locals. Copyright www.orangesmile.com

Some local delicacies are not served in ordinary restaurants and can only be found at grocery markets. Walking around the market, you can try special types of sheep’s cheese and yogurt, as well as honey and sweets made from fruit juice. It is also worth noting the variety of pastries sold in numerous stalls and bakeries. They prepare wonderful pies with cheese and vegetable fillings, and meat pies are considered to be a more satisfying snack option.

Loutraki delights travelers with a variety of affordable restaurants. One of the best in town is Agios Efrosinos. It occupies a spectacular historic building and looks more like a museum. The restaurant’s hall presents a collection of interesting antiques, here you can see traditional tableware and crafts by local artisans. The restaurant specializes in classical Greek and Mediterranean cuisine, its menu always offers a rich selection of fish and meat dishes, fresh vegetable salads, and sweets popular in the region.

Seafood lovers must visit Paolo Nikos located near the coast. This restaurant cooperates with local fishermen so all its specialties are prepared from the freshest seafood. It serves fantastic grilled fish, you can also try lobsters and shrimps cooked in seawater, as well as rare types of shellfish. In addition to food, guests are offered the best regional wines. This restaurant is perfect for a romantic dinner.

Di Giorgio Restaurant is very popular among budget travelers, providing a rich selection of dishes and reasonable prices. It also serves traditional Greek-style fish, vegetable salads, and spit-roasted meat. Many people come to the restaurant specifically to try its signature pizza, as Di Giorgio has reached tremendous heights in the preparation of the popular Italian dish. Wonderful seafood is prepared in an authentic wood-burning oven.

A great place for a family holiday is Gelateria Dolci Passioni. It offers guests a wide selection of simple and common dishes. They prepare good sandwiches, salads with local farm cheese, and fruit desserts. Besides the colorful interior, the main feature of the cafe is several dozen types of ice cream.

One of the most unusual Loutraki restaurants is Pizzeria Ami representing European and Mediterranean cuisines. The restaurant is housed in a cozy hall with stone walls and a vaulted ceiling of a chic historic building. Tasting specialties in such a special atmosphere promises to be unforgettable. In addition to a rich menu, the restaurant offers an extensive wine cellar. Here they prepare the best Caesar salad in town, rare sea delicacies, and premium farm meat.