Kosice has very distinctive culture. Its music, religious and culinary traditions differ with an abundance of interesting customs. Despite the fact that the period of the Hungarian rule had a significant influence on the national culture, locals managed to keep their own traditions that cause the admiration of travelers these days. During celebrations there are always colorful musical performances. It is believed that folk songs helped to keep the Slovak language, as they were performed for many centuries. There are also unique musical instruments in Kosice, including a special kind of flute, fujarah, a small bagpipe, gajdy, and shepherd’s horn, koncovka. Many centuries ago, they were main instruments of folk musicians.
Travelers are sure to enjoy a walk through the historic center of Kosice, as there is a huge number of interesting attractions. At the heart of the historic region is the Executioner's bastion. It is...
Speaking of the religious customs of the citizens, it is worth to mention their respect to the religion. A significant part of the national holidays is religious in nature; almost all celebrations are usually celebrated in a family circle. In honor of big festive events interesting folk festivals are arranged, it would be interesting for foreign tourists to take part in them.
One of the main objects of local’s pride is the native language. Many tourists are confused and compare it with Czech, but any resident of Kosice would certainly say that his language is unique and unlike any other. Many townspeople are fluent in foreign languages, but prefer to communicate using their own exclusively. If a foreign tourist will try to say a few phrases in Slovak, the indigenous population would be delighted and the question of how to win new friends would be solved at once.
1. Vacationers should observe basic safety rules. It isn’t necessary to walk through the deserted areas of the town in the evening; in public places you need to keep personal belongings closely. To...
Culinary traditions also have a special national shade; local cuisine in many ways resembles a traditional European one. The main meal is lunch, so, going to a restaurant for a dinner, don’t be surprised with modest selection of dishes. During the day, visitors are offered a huge selection of meat and vegetarian dishes, traditional dumplings and omelets, but a dinner is limited with cold snacks. Despite the fact that the city and its surroundings have world famous breweries, local residents said that the national drink is wine. Pubs and bars are very popular among residents and visitors; in evenings there are crowds of visitors there.