Provinces map of Saudi Arabia

The regional cuisine of Jeddah is incredibly rich in meat dishes, some of which have been cooked in accordance with unchanged traditions for centuries. Just like before, many dishes are still cooked on an open fire. Local restaurants offer lamb meat or poultry roasted on a broiling rack. This dish is called Kultra. Local restaurants also offer a broad range of kebabs. Even small restaurants and food markets in Jeddah always have various kinds of shawarma and kebabs that have already become a … Read more

Historically, Medina's traditional cuisine doesn't offer a great variety of gastronomic resources. The arid climate did not allow local residents to cultivate crops traditional for many countries. For hundreds of years, the main local products were wheat, rice, meat, and some vegetables, which they managed to grow on poor soils. To make everyday food more diverse, they began using various spices in culinary. Traditional dishes cannot do without adding them even today. The most favorite drink … Read more