Cuisine of Salvador for gourmets. Places for dinner - best restaurants

Features of Portuguese, American, French, and African culinary traditions are combined in the cuisine of Salvador. Most local recipes are several hundred years old. However, local cooks are constantly inventing something new today. If you want, you can easily find the usual European and American dishes. There are pizzerias, sushi bars, Indian restaurants, and English pubs in Salvador. So a tourist who fears for his stomach can look for places with native cuisine. However, you should taste the masterpieces of local chefs at least a couple of times to fully immerse yourself in Brazilian culture.

Feijoada is the most popular traditional dishes in Salvador. Its recipe may vary. However, various types of meat (most often pork), beans, cassava flour, and pepper sauce are always the main ingredients. Feijoada is served with cabbage or orange. Salvador cuisine is sure to appeal to meat fans. Pork, beef, and chicken are cooked in many ways here. There are also many fish dishes here. It's better to look for them in coastal restaurants. The catch is usually fresh there.

Rice, corn, beans, cabbage, and tomatoes are very popular products in Salvador. Many Brazilians prefer small pies with various fillings of cheese, meat, shrimp, and even olives as snacks. They also eat just olives, stuffed olives, boiled corn, and meatballs fried with cheese or codfish. There are many soups in the local cuisine. They are usually quite rich, although liquid. Soup with rice on chicken or beef broth is one of the most popular. There are also fish soups, vegetarian soups with lean broth, most often with beans or corn here. Shangua soup with bread and Caldo Verde of cabbage, mutton, potatoes, rice, and pepper are delicious. Copyright www.orangesmile.com

You should definitely taste meat dishes. Churrasco is interesting. It's a kind of barbecue. Pieces of pork are fried on a metal rod. They are served with tomato sauce. You should also taste Lombo de Porco. It's fried pork. Baked chicken legs also deserve attention. If you want something more unusual, taste Carne de Sol. This is salted dried meat. Karapatan is also unusual. This is pork liver and heart, which are cooked with onions and tomatoes. Pato no Tucupi is also delicious. This is duck meat in cassava sauce. Do you want to taste something completely exotic? Then you should look for jacare of alligator or stewed turtle. Stew of ham, chicken, and sweet pepper also delicious.

Fish dishes are also popular here. You should taste the dish with the unusual name of moqueca. This is a simple broth with fish and seafood. Tacaca also deserves attention. This is a soup of tapioca, garlic, and dried shrimp. It's very thick. Do you want to feel like a real gourmet? Then you should order lobster in coconut milk. Fish cooked in a sauce made from coconut pulp and coconut milk is also quite tasty. Salty shrimp with onion, pepper, and kiabo caviar is also interesting. This dish is called Caruru. Frigideira is also interesting. This is fried shellfish and fish fillet in the dough. They are served in a special pot. You should also taste itapoa crab pudding. Tacaca no Tucupi is also worthy of attention. It is a dish of cassava, sauce, dried shrimp, pasta, and a plant called jumbo.

You can also find many different desserts in Salvador. For example, a sweet roll of raisins, walnuts, honey, and candied fruit is popular here. It is called the "welfare tree". You should also taste the so-called "sons of carnival". These are small sweet balls of flour with sugar, vanilla, and zest. Coconut fans will love quindim. Pavê of cookies with condensed milk, chocolate, egg yolks, and cream will appeal to connoisseurs of simple treats. Rocambole with fudge, mango dessert, passion fruit and banana jelly, bananas with apples in caramel, and a dozen other local sweets are also delicious.

Coffee is the most popular soft drink. There is an opinion that a real Brazilian should drink three dozen cups of coffee a day. Coffee is served in small special demitasses cups. It is espresso most often. However, you can find many types of this drink. Non-alcoholic cocktails and juices are also very popular. Caipirinha vodka from cane sugar, cachaça vodka, beer, wine, and rum are popular from alcohol.