Cuisine of Odense for gourmets. Places for dinner - best restaurants

The most original eating destination of the city of Odense is the Den Smagløse Café. The eating house features upscale interior design, rich menu and high class service. After trying the specialities of the house the visitors can relocate to the inner patio of the restaurant featuring a tennis court and a swimming pool. The Den Smagløse Café is a perfect destination for recreation which will be of great pleasure not only for genuine gourmands but for active leisure enthusiasts.

Beer friends will hardly find a better place than a beer restaurant named Carlsens Kvarter. Its hall is decorated in an inimitable style of foregone centuries which contributes to the charm and grandness of the atmosphere filling the place. Guests are treated with popular ethnic dishes and original snacks in the restaurant. The menu of the beer house offers more than 50 sorts of Belgian and Danish beer. Evenings in the Carlsens Kvarter restaurant features buzzing parties turning the house to one of the most popular entertaining spots among local youth.

The Froggys restaurant serves clients 24/7. In the day the restaurant is filled with easy and quiet atmosphere and its main visitors are mostly tourists. But in the evening the restaurant in a stunning manner transforms into a remarkable trendy night club. Its visitors enjoy bright and edgy dance floor and a cozy hall in which one can enjoy favorite music and try and taste house specialities. The Boogies bar is of great popularity as among genuine gourmands so among admirers of simple treats of hefty cuisine. This place attracts visitors of all ages and of different social statuses. The visitors love dainty treats of traditional cuisine and a rich choice of beer of local production about this eating destination. Copyright www.orangesmile.com

The Mouritz restaurant will be of great pleasure for ladies. The house is located not far from the heart of the city. The eating house serves excellent dishes of European cuisine as well as low calorie desserts and aroma coffee. The restaurant is placed among large shopping centers. That is why the eating house is always crowded and filled with vivacious atmosphere.

The Baresso Coffee café is located in one of the popular shopping centers. This gastronomy destination is among the most popular eating houses of the city. In the heart of its menu one will find cold dishes as well as various salads and several dozens of sorts of coffee. During the meal its visitors may enjoy a vibrant panoramic view of the city as the Baresso Coffee café is placed on the upper level of a high rise building.

Odense is perfect for exploring classic Danish cuisine. Local dishes are very simple and satisfying, which does not detract from their culinary values. In regional restaurants, you can try traditional pork and potato dishes, as well as stunning fish and seafood specialties. A very interesting feature of local cuisine is the variety of sandwiches, which serve as a full meal for the townspeople. Restaurants offer beautiful sandwiches with deli meats, cheese, and various vegetables, and some are surprising with original combinations of ingredients.

The most popular side dishes for meat and fish are prepared from potatoes. It can be boiled and baked, and yet another interesting dish is stuffed potatoes with spices. Popular salmon dishes are a must-try for fans of fish. However, local restaurants also offer excellent shrimp and lobster specialties. A classic meat course available for tasting in literally any local restaurant is fried pork with red cabbage. The dish is cooked with no spices, therefore, products retain their natural taste during the cooking process.

Pork liver dishes are considered more sophisticated. It can be sliced and fried with onions or used to prepare various pastes, which are always served with fresh bread. A festive dish is roasted pork with prunes and apples. The dish is always very beautifully presented even in simple restaurants. There are also lots of original poultry dishes, and salted pineapple chicken is a great example. Such an original dish will appeal to those who are not indifferent to Indian cuisine.

Odense restaurants have relatively few vegetable dishes on their menu. Among them are various potato and cabbage casseroles, interesting salads from fresh cabbage. Bacon crumbs are added to many kinds of salads to make them more nutritious. The most popular local dessert is sweet buns. They also prepare rich and thick blackcurrant jelly. The popular dessert is traditionally served with whipped cream.