Restaurants of Bangalore will certainly please tourists who enjoy gastronomic tourism. In this city you will easily find restaurants, cafes and bars that perfectly suit every taste and purse. Jamavar restaurant is a prestigious institution, which specializes in cooking amazing Indian food. Aromatic curry, delicious juicy skewers and gourmet delicacies wait for guests in this gastronomic facility. In addition to meals of excellent quality, guests of this restaurant will be surely offered to taste premium wine and brandy imported from all over the world. Annachi restaurant is a great place to try unique signature cuisine, which is an unforgettable combination of the Chettinand culinary trend and national traditions. Meat with spicy sauce and chicken with vegetables are known as the most popular signature dishes of Annachi.
Librar bar is definitely one of the most prestigious institutions of the city. The hall of the bar is decorated in the style of past centuries. Here visitors can sleep on comfortable leather sofas, order a glass of collectible whiskey and smoke a fragrant cigar. In the bar are installed really huge shelves full of books; there always plays nice music and guests fully enjoy cozy atmosphere. Sukh Sagar restaurant is another attractive institution that provides its guests with best dishes from the national cuisine. Among the specialties of the restaurant we should definitely mention such dishes as Bhel puri (meat with vegetables and spices) and Dahi papdi (tender meat with a sauce made of yogurt). Thanks to excellent delicious delicacies the restaurant has won wide recognition not only among travelers, but also among the local residents, so it is better to book a table in advance. The national cuisine makes up the basis of the menu of the restaurant Casa Piccolo. However, this dining facility serves many European dishes. In this restaurant you will find juicy steaks, several types of pizza and lasagna. Finally, a glass of French wine will surely become a great addition to your order.
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