One of the most prestigious restaurants of the ski resort is considered to be the Joehri’s Talvo eatig house being a popular place to eat among haute cuisine connoisseurs. Each speciality of the house is the rarest delicacy cooked following secret recipes and technologies. The Joehri’s Talvo has many times been rewarded and honored for the highest quality of the served dishes and got the highest praise a restaurant can ever get being a Michelin Star.
Visitors of the Roland Joelri restaurant will get a chance to try excellent dishes cooked of seafood. The menu of the eating house will be of great pleasure for meat dishes fans as well. The cooks of the eating house are genuine experts of dishes made of dainty lamb and veal. Exotic treats admirers will love lobsters added with spice and herbs. The Bumanns Chesa Piranirestaurant is housed in a magnificent historical building of the 18th century. The prime secret of cooks of the house is still oriental spice and flavoring giving the dishes inimitable shades of taste.
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