National cuisine of Pakistan for gourmets. Authentic recipes, delicacies and specialties
The cuisine of Pakistan is a unique combination of the best culinary traditions of the East. The history of the country has contributed to an amazing variety of dishes. Despite the fact that Pakistan appeared on the world map only in the twentieth century the oldest state was located on this land. It became one of the regions of the British Raj in the XIX century. The centuries-old proximity to Iran, Afghanistan, and India has affected not only the way food is prepared but even the shape of dishes. The mixing of different cultures has led to Chinese dishes being very popular in some areas. Pakistani cuisine can compete with the Middle East in the abundance of spices.
1. Pakistan is hardly a safe country due to the political situation. You should not visit Waziristan, North and West of Balochistan, and the border …
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Pakistan Museum of Natural History in Islamabad was opened in 1976. It will be interesting not only for children but also for adults. Each gallery of …
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No meal is complete without bread in Pakistan. Tortillas baked in the tandoor are served to the table. Almost every house has such a stove. Unleavened tortillas "chapati" are fried in a special pan. Various types of flour used for the preparation of bread. Spices such as saffron, cardamom, and nutmeg are added to baked goods.
There are shopping centers in all central cities in Pakistan. The variety of products will surprise even the most sophisticated shopaholics. "The …
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The traditions of the East are strong in Pakistan. It is not customary to refuse an invitation to come to visit here. Alcohol is considered a bad gift. Sweets or souvenirs will please the person. Pakistanis take food three times a day in normal life. Dishes of eggs, butter, bread, and several types of cheese are served on the table in the morning. Fresh fruit is also required to be present on the table. Rice and numerous gravies and sauces are served at lunch. Curry (rice with the same seasoning) is prepared almost every day. Dinner is the main meal. The whole family gathers at the table. Stewed goat meat, lamb, and vegetable salads are added to the traditional rice. Dinner ends with tea. It is very popular in Pakistan. The locals drink tea with milk and spices. Sweets are served with tea. Changes in the diet occur only during the Holy month of Ramadan.
The day of sacrifice is the main holiday in the country. It is called Eid al-Adha in the Muslim religion. Believers wake up very early on this day. …
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If you haven’t visited this event yet, there is still time to book a hotel in Dubai because Expo 2020 Dubai runs until 31 March 2022. People who are unable to visit the emirate can make a virtual tour on the Expo 2020 website. By the way, the virtual visitation has already reached 31.6 million by the end of December. Read this
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