In Gelsenkirchen, foreign guests usually prefer to visit restaurants that specialize in the regional cuisine. These dining establishments offer the most popular food that locals eat on an everyday basis. Meat and fish dishes are equally popular in the region. As a rule, they are served with various garnishes containing fresh or stewed vegetables. Grilled steaks with fried potatoes, traditional dumplings, fish filet roasted in soft dough – these are the most popular foods that foreign guests will find at local restaurants specializing in the regional cuisine.
When taking a stroll on the city’s streets, pay your attention to food carts and kiosks that offer all kinds of sausages. These vendors offer the most popular street food – fine meat delicacies fresh bread and all kinds of sauces. Quite often, there are tables near such kiosks, so buyers can comfortably sit nearby and enjoy their meal.
It is important to mention that locals pay close attention to the quality of sausages, so only best and freshest ingredients are used to produce the ever-popular meat delicacy. Food kiosks in Gelsenkirchen also offer traditional fried potatoes. Some kiosks sell fresh vegetable salads. Continue sampling local meat delicacies in virtually any restaurant or pub of the city. These establishments always offer original meat and cheese platters to their guests.
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