SUV Rental in Dijon

Just like Lion, the gastronomic capital of France, Dijon is famous for its cuisine. Perhaps, most travelers recall the legendary Dijon mustard when they hear the name of this French city. However, there are other local specialties that are worth trying, such as Escargots de Bourgogne (Burgundy snails with garlic oil), BÅ“uf Bourguignon (Burgundy beef with red wine), Coq au Vin (peacock stewed in wine), Pauchouse (fish stew), and Anis de Flavigny (anise candies). Without a doubt, wine is the most popular alcoholic drink. The legendary La Route des Grands Crus starts near Dijon, so this region is well-known for its quality wine. Locals also like Cassis, the blackcurrant liqueur, and grape vodka.

Tourists can try all these and many other interesting dishes during Foire Internationale et Gastronomique. This event starts at the end of October and lasts until mid-November in Parc Des Expositions Et Congrès. At the fair, attendees can not only try local dishes but also learn how to choose the best wine and food. It is safe to say that this is one of the largest gastronomic festivals in whole France. There is a proof to that – approximately 200,000 visitors attend the fair trade every year. Moreover, the event’s visitors can get acquainted with culinary traditions of not only Burgundy but also other countries. Foire Internationale et Gastronomique is a themed event, so every year organizers pick one country that will its authentic cuisine during the event.
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