A typical street food in Siena is the fish and other seafood cooked on the grill by skilled chefs. There are always a lot of visitors next to such small restaurants, as their treats are of high quality. It is curious that natives seldom go to restaurants and prefer exclusively local food to other culinary trends. It is almost impossible to persuade them to try dishes that are popular in other countries, even the cuisine of nearby towns seems unusual and irregular for them.
Partially, due to their conservatism locals have managed to keep their culinary tradition. One of the most attractive national restaurants of Siena is Antica Trattoria Papei. Its menu includes simple daily menu and exotic delicacies. Classic ravioli with spinach, flavored pasta with special sauce and wild boar, rabbit in wine sauce - these are just some of those unique dishes that will surprise even the most discerning gourmets in Siena.
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