The local gastronomic facilities will be also liked by fans of meat dishes. These guests are recommended to try the dish called Kyufte. The dish is cooked from minced meat that is roasted with lots of herbs and spices. Vegetarians will be more than delighted with the dish known as Sablja, which is a long skewer with a variety of vegetables threaded on it. Vegetables are cooked on a grill and the dish is served very originally - in a burning cognac.
Every restaurant that specializes in cooking Bulgarian dishes will surely offer a huge selection of seafood treats to its visitors. Fish here is grilled, baked in oven, and stewed with vegetables. Seafood is used in various platters and added to salads. Among Bulgarian cuisine restaurants that are very popular with visitors travellers are usually offered to visit Vodenitsata, Tsiganski Tabor, and Captain Cook. Each of them offers visitors to select dishes from a rich menu with an impressive choice of main dishes, desserts and drinks. Due to the fact the resort is popular among travellers with children, literally every dining facility has a special children's menu. Kids will be provided with the most delicious and healthy food, and will be rewarded with memorable gifts.
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