Guests are recommended to start a meal with a house speciality being dainty potato soup. Another popular treat on the menu of the eating house is duck filet with orange sauce being the most in demand dish among restaurant’s guests. A special complement to a meal will be a glass of Chilean or French wine. The Massimo restaurant specializes in Italian cuisine treats. Its owners, the brothers Ferrari, are genuine experts of excellent homemade pasta cooking. In addition to a popular Italian treat guests of the eating house are offered more than a dozen of speciality sauces.
A marvelous scenic garden hosts the Capim Santo restaurant specializing in fish dishes cooking. Its visitors may either opt for a comfortable cozy hall or take one of the tables scattered over the garden. According to regular visitors the restaurant serves the tastiest roast tuna in the city as well as shrimps added with a special sauce made of coconut juice. By its decoration the Santa Gula restaurant resembles a classic Tuscan villa. Its spacious hall is decorated with original handmade furniture and antique decorative items. The restaurant offers a genuinely rich menu with each dish being a harmonious and balanced fusion of Brazilian and Tuscan culinary trends and traditions.
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