Itâ€™s really difficult to find a restaurant of national cuisine in Doha. The reason for this is in the fact that local culinary traditions have been almost completely replaced the culinary traditions of the neighboring countries. Thatâ€™s why the modern kitchen in Doha is a unique blend of Indian, Pakistani and Arab cuisines. Travelers who decide to make a safari to the desert during their rest should certainly not forget to visit a Bedouin camp. In these camps visitors can try meat dishes cook in accordance with ancient recipes.
Camel milk and dates are mandatory components of numerous old Qatari delicacies, so these dishes may seem a little exotic for foreign travelers. Despite the fact that Qatar has no shortage of seafood, fish dishes are not very popular among local people. Tourists are recommended to visit one of specialized fish restaurants, the dishes in will certainly surprise guests with their originality.
Al Mahara is known as one of the city's best restaurants specializing in fish dishes. Al Bandar Fish Market restaurant serves not only delicious seafood, but also popular dishes of Middle Eastern cuisine. Reasonable prices will become a nice addition to meal. The cost of signature dishes in such institutions does not exceed 25 euros. Fans of gourmet dishes are recommended to visit Market by Jean-Georges restaurant, where guests are able to try most popular international dishes. The restaurant accepts visitors until late in the evening. Guests of this place are traditionally entertained by interesting performances.