Gastronomy thrill seekers and just fans of exotic dishes should order Herve soup which features ultimate taste and flavor. The fans of stiff drinks will love the Péquet potion which is produced by one of the local factories. The most favorite among refreshing drinks is apple wine, keeping the leadership for many years. Sweets lovers will like the wafers from local producers which one can buy in almost every café or cake shop. The most popular wafer sort is considered to be “lackmans” – these are crispy and flavored wafers being the favorite treats of local folk.
Among ethnic desserts the pastry holds the pride of place and each upscale restaurant of the city undoubtedly has its own bakery. The pancakes “bouquets” added with raisins and spiced with sugar powder are the most popular among city visitors. In 2007 Liege witnessed the opening of the L'Okapi restaurant which has quickly gained the recognition of tourists and city residents. Unlike many other city gastronomy establishments specializing in serving Belgian and French cuisine the L'Okapi restaurant offers to its visitors exclusive desserts. The inimitable dishes of African cuisine will amaze with original fusion of ingredients and unique taste and flavor. The house speciality is baked fish with spice which is added with roasted bananas before serving to guests.
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