Full-size Cars in Zurich

There are several roofed garages – P1, P2, P3 – situated opposite the terminal entrances. These car parks offer short-term parking services for up to 2 days. They have a direct exit to the corresponding check-in areas. Long-term parking for over 2 days is available in Garage P6. There are also open-air long-term economy parking lots – P60, P16, P17 – that can only be reserved in advance. A valet parking lot is available near the entrance to Terminal A.

A free 5-minute stop for unloading passengers is allowed near the entrances to check-in halls 1 and 2. To unload the passengers needing check-in hall 3, you have to use Parking P3.

Some hotels in the city and near the airport organize transfer from and to the airline hub. Shuttles depart from Exit 2 from the arrivals lounge. The following hotels are several minutes’ drive from ZRH: Apart-Hotel, Hilton, Holiday Inn Express, Allegro, Fly away, Ibis, Movenpick, NH, Novotel, Park Inn, Welcome Inn. Read all...

Rösti potato is a very popular dish that is often chosen as a side dish to bacon and other meat dishes. When it comes to desserts, Swiss chocolate remains the undisputed leader here. Coffee lovers can enjoy a special sort of drink called "ristretto". Even connoisseurs of coffee call it divine. Many restaurants in Zurich serve typical Italian dishes - pizza, risotto and pasta with widest choice of spicy sauces and vegetables. Some restaurants resemble German pubs - the beer flows like water in them, and main snacks are meat assortments, sausages and salami. Refined tourists will surely love "French" restaurants with their rich selection of sparkling wines, seafood and light desserts.

Gastronomic tourists are recommended to visit the restaurant named Kronenhalle, which serves the most sumptuous dishes of the national cuisine. The restaurant has an art gallery, in which visitors can mix their rest with looking at masterpieces by Picasso and Varlin. Chocolate mousse is the specialty of this institution, so Kronenhalle will be definitely loved by sweet tooth visitors. Walliserkeller restaurant will be loved by fans of cheese - here you can taste more than fifteen varieties of this product. Most often visitors of the restaurant order such dishes as fondue and cheese platter. The opening of Zeughauskeller restaurant took place in 1487. According to its design and menu the restaurant is reminiscent of an old tavern. Here you can relax in a big company, order a glass of beer and homemade sausages, as well as enjoy flavorful meat. Visitors will be also pleased by reasonable prices. In the evenings Zeughauskeller is always full of various guests.
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