Cuisine of Mykonos City for gourmets. Places for dinner - best restaurants
The island of Mykonos presents gastronomy establishments of different culinary trends however most in demand among island residents and travelers are the eating houses serving local cuisine. The Avli Tou Thodori restaurant which is considered the most popular on the island offers its guests a vast choice of ethnic cuisine dishes. Each dish features original chef execution and an amazing laying on the plate. Sea foods gourmands will surely appreciate the eating house as well. The Avli Tou Thodori restaurant will be a perfect destination for family visits with kids as the youngest visitors will be offered a special menu.
Your active city break in Mykonos City. Attractions, recreation and entertainment - best places to spend your day and night here
Mykonos is considered to be one of the most prestigious and expensive resorts of Greece. It attracts beach recreation fans as well as night clubs enthusiasts and haute cuisine admirers. … Open
1. The only means of public transport available on the island is a bus which routes cover almost the entire territory of Mykonos. However in evening buses are not convenient for trips as the … Open
The To Maereio restaurant specializing in Greek cuisine, serves the visitors till late night. And during daytime the restaurant offers perfect set menu. The only down side of the eating house is a small hall which can not set comfortably many visitors at once. That is why tourists should reserve tables in the restaurant in advance. Italian cuisine admirers who can not imagine any meal without favorite pasta are recommended to visit the Mediterraneo restaurant. It is placed in the center of the city and will greet the visitors with modest prices. The restaurant will offer excellent treats as for traditional cuisine fans so for the admirers of dainty delicacies. The Mediterraneo restaurant features an excellent wine list to meet every taste and fancy.
This guide to cuisine and restauraunt in Mykonos City is protected by the copyright law. You can re-publish this content with mandatory attribution: direct and active hyperlink to www.orangesmile.com.
City tours, excursions and tickets in Mykonos City and surroundings
National cuisine of GreeceAmong the hot dishes, musaka deserves a special attention. That’s a baked dish of ground beef (usually lamb or veal), eggplant, and tomato. On top, the dish is seasoned with Bechamel sauce. Sometimes, potatoes, zucchini or mushrooms are also added to the casserole. Traditional soup, avgolemono, is cooked on the basis of chicken broth; lamb or beef may be used too. A fine pasta and egg-lemon mixture, which gives the soup an acidic taste, are added later. The dish is served as a puree; in cold state, it can be used as a sauce for other hot dishes. Spartan chowder is one of the most specific dishes of Greek cuisine. It is cooked of pork legs and blood with an addition of lentils and vinegar. The history of the soup goes deep into the antiquity. This kind of food was intended for old people who refused meat in favor of the young. … Open
Mykonos City in photo set
Travel notes on best cuisine and restaurants of Mykonos City (Greece) on OrangeSmile.com. Famous recipes and traditional dishes and courses in Mykonos City restaurants. Where to eat - our recommendations on popular places in Mykonos City, where you can taste delicious meal and also spend a good time with your friends.