Colors of Marrakech - traditions, festivals, mentality and lifestyle
The busiest square in Africa Jemaa el-Fnaa is the best way for tourists to learn the culture and the way of life of local folks in Marrakesh. The square is justly called the heart of the city. The reason is far not the vicinity of the important administrative offices and attracting entertaining center. For more than a thousand years the central square of the city has been an established place for holding national holidays and fests, bright fairs and performances. During hiking the travelers may meet local merchants offering authentic souvenirs and crafts, culinary experts selling tempting sweet delicacies and street artists.
Marrakez is famous for its historical and religious attractions yet tourists with children will not be bored here. The city has numerous beautiful amusement parks and water parks. A standout … Open
Moroccan cuisine is one of the most popular in the world. It features plenty of fresh fruit and vegetables, inimitable spice and herbs as well as sea foods specialities and meat delicacies. … Open
Those giving preference to more friendly creatures meeting, can take a photo with monkeys however before the photo set they should necessarily be treated with some delicacies. At the nightfall the square turns into a scale restaurant. Expert cooks bring to the square their mobile kitchens and till late night they create inimitable ethnic treats for the local folks and city guests. Only towards morning the square sinks in silence and gets empty, but just as the first ray of the sun appear on the horizon the life turns back to the buzzing and life bursting place.
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City tours, excursions and tickets in Marrakech and surroundings
National traditions of MoroccoDuring a meal, a large dish of couscous – wheat porridge with meat and vegetables, is placed in the middle of the table. A Friday meal of couscous in the family circle over which discussions of the latest news are carried out is one of the most common practices among Moroccan families. When about to eat, guests in a Moroccan house may be surprised by the lack of cutleries. This is so because residents of the country prefer to eat with their hands, as they are considered to be cleaner. The food is taken with three fingers of the right hand. Bowls with water are pre-served for the washing of hands before and after eating. During the meal, Moroccans never eat too much of bread – their respectful attitude to this important foodstuff obliges that the quantity presented should be more than adequate. Tea is drunk in small portions. However, you should drink a minimum of three cups. The Muslim religion prohibits the drinking of alcoholic beverages. Hence, it is not accepted to keep such drinks in the house. … Open
Colors of Marrakech in photos
Cityguide on traditions, mentality and lifestyle of people in Marrakech. Learn the best periods to visit Marrakech to discover its soul - authentic festivals, events and celebrations. We will also reveal the interesting habits, attitude towards the world and to tourists in Marrakech.