Cuisine of Katowice for gourmets. Places for dinner - best restaurants
The technology of making national dishes and the ingredients, which are used by local chefs, are very simple. However, chefs manage to create amazing unique gourmet dishes. In restaurants of Katowice guests will find all kinds of vegetable salads and snacks. Pickled and salted vegetables also remain very popular with visitors. Light snacks, which are used to begin every meal, are also very popular. Among other typical national dishes tourists will be certainly offered chicken eggs and a spicy snack made of cottage cheese with hot spices and fresh herbs.
1. Despite the fact that the local cuisine is considered rather simple and popular, there are really rare exotic treats "not for everybody”. When you visit restaurants dedicated to the … Open
The local cathedral is a beautiful architectural monument and one of the most important attractions of the city. The construction of the church was started in 1927. The cathedral is designed … Open
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National cuisine of PolandA unique dish of potatoes, which emphasizes the commitment of the Poles to the vegetarian menu, is kopytko. Finely grated potatoes are mixed with flour and spices to make a thick dough. The latter is formed in diamonds or small hoofs or kopytka. The dish is served with a creamy mushroom sauce or as a side dish to meat. Poledwiczki wolowe, which is smoked beef loin, has a saturated taste. Most often, it is served as a sausage. That's one of Polska's favorite snacks. Beef is the most common meat; pork or horse meat are served less often. Also, it is worth to try parzybroda, which is another kind of bigos. That's a smoked bacon with stewed cabbage. … Open
Katowice in photo set
Travel notes on best cuisine and restaurants of Katowice (Poland) on OrangeSmile.com. Famous recipes and traditional dishes and courses in Katowice restaurants. Where to eat - our recommendations on popular places in Katowice, where you can taste delicious meal and also spend a good time with your friends.