Restaurants specializing in the national cuisine are among the most attractive in Interlaken. Many of them have a beautiful country-side design. These restaurants usually offer the most popular regional dishes, including Raclette and different types of Fondue. The latter dish has become a synonym of delicious Swiss cheese for many travelers. Indeed, local restaurants usually offer the traditional cheese fondue that consists of only two simple components – cheese and fresh wheat bread.
Interlaken restaurants also offer such a delicious dessert as chocolate fondue. Switzerland is famous for its outstanding chocolate making traditions. Some chocolate types are made specifically for this dessert. Chocolate for fondue melts easily and perfectly complements the taste of various fruit and other ingredients.
In Interlaken, tourists shouldn’t forget to explore local markets and grocery stores as they also offer many interesting local products and delicacies. Local vendors also sell the most popular types of cheese and chocolate. Tourists also like to buy different fondue sets as a souvenir.