Car Rental at 'San Carlos De Bariloche'

If you are planning a trip to restaurants, remember that locals like to wake up late. Dinner time here is 9-10 pm. The locals usually have lunch at 7 pm before that. Accordingly, restaurants open around 8 pm here. Of course, there are those places that are opened in the morning. But these places are usually designed for tourists.
If you like street food, you will have to temporarily break this habit during your stay in San Carlos de Bariloche. It is not customary to eat in a hurry, and especially on the street here. The concept of fast food has not taken root among citizens. If you are dining in a restaurant, remember that the locals do not consider it very decent to use a toothpick at the table.

Be sure to taste parrillada. This is an assortment of grilled sausages, beef, and liver. Tira de Asado also deserves attention. This is the meat of the spine part of the cow carcass. It is also recommended to taste Vasio – fillet part and churrasco – fried meat cubes. Be sure to taste chorizo – a long sausage. Milanese is also delicious. This is a chop with a side dish of potatoes. Braised pork Lacro with cabbage and matambre – meatloaf with eggs and vegetables also deserves attention. Be sure to taste a beef on the coals - the bife de lomo. The usual shish kebab is hidden under the name pinchos. Chicken in beer and meat with blood is also interesting.
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