For many people the national cuisine of the United States has always been associated with fast food, but you need to visit just a couple of restaurants and bars in New York to change this point of view. The opening of the magnificent cafe-bar Pearl Oyster took place in 1997. Since that time this place has won love of not only locals but also tourists. This place offers to its visitors to taste wonderful dishes of international cuisine. The restaurant’s menu contains largest selection of salads, snacks, desserts and soft drinks.
Among the attractions of the restaurant named Tribeca Grill are all sorts of serves delicious dishes cooked on the grill. Fried fish, roasted vegetables, juicy pork ribs, and traditional Italian risotto are among the most popular choices of visitors. In addition to this, the restaurant features more than fifteen hundred sorts of Italian wine. Wd-50 restaurant serves either contemporary European or Asian dishes, as well as exclusive chef’s delicacies. The menu of the restaurant is updated constantly, so every visit to this elite institution will be a unique one. Village restaurant is opened in a beautiful historic building. This place serves traditional French cuisine. Fans of exotic cuisine will love tiger prawns with spicy sauce and sea urchin, which is usually served with roasted asparagus.
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