Dresden SPA-Resorts

The majority of national dishes that are offered to visitors in restaurants of Dresden belong to the Saxony kitchen. Roast beef is a popular local dish. Meat here is thoroughly marinated in vinegar and spices before cooking, so it has its unforgettable aroma. Among the first courses the leader is, without a doubt, potato soup. Quarkkäulchen curd is the most popular dessert among locals. Sweet tooth will surely like another wonderful local dish - Eierschecke - a delicious cake with cream cheese and raisins. On Christmas Eve all cafes of the city offer sweet crunchy gingerbread Dresden Christstollen. You will feel the aroma of this amazing dessert on every street of the city.

National cuisine of Dresden is not distinguished by a huge number of delicacies and gourmet dishes. The majority of restaurants of the city serve usual veal chops, vegetable salads, stews and soups. For dessert guests usually prefer cakes and fruit salads. In addition to the restaurants that serve national cuisine, you will find here high quality dining facilities dedicated to French, Spanish, Italian and even Turkish cuisine. Each of these restaurants is ready to surprise its visitors by specialties. Vast majority of trendy gastronomic establishments are located in Neustadt. A walk in this place will be of a great interest to every gourmet traveller.
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